Pasture raised, bone in, skin on, chicken thighs, from the chickens on our farm, in Tenterden, WA. Chicken thighs are arguably the most flavoursome cut of chicken, with darker meat, packed full of nutrients. The key to cooking these is slowly - we love to chop them up and add them to curries or tray bake with vegetables.
Pasture raised, bone in, skin on, chicken thighs, from the chickens on our farm, in Tenterden, WA. Chicken thighs are arguably the most flavoursome cut of chicken, with darker meat, packed full of nutrients. The key to cooking these is slowly - we love to chop them up and add them to curries or tray bake with vegetables.
Hormone and antibiotic free
Supplemented with natural, GMO and soy-free grain, sourced from our local feed mill
Small flocks for a stress-free environment
Moved every day to regenerate the soil
Hand processed with no bleach baths
High quality, tender, nutrient-dense meat which tastes like chicken should!
